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The first Golden Corral restaurant opened in Fayetteville, North Carolina back in 1973, beginning a tradition of offering all of our guests real, wholesome foods in a family-friendly atmosphere at a great value. Nearly 40 years later, Golden Corral is well known as America’s #1 buffet and grill.

Golden Corral’s legendary, endless buffet features an abundant variety of delicious familiar favorites and continuous new menu offerings for breakfast, lunch and dinner. Our vision remains to be the leader in the family restaurant segment by making pleasurable dining affordable for every guest, at every restaurant, every day. Our commitment to our guests doesn’t stop with our food. We believe in providing outstanding hospitality too. Being the best in class is what we are all about… and that is a direct tribute to all the men and women who work here, who strive each day to deliver a pleasurable dining experience for families across America.